The Blue Room

279 Clarendon StreetSouth Melbourne, Melbourne, Victoria, Australia, 3205

Restaurant
100 Max Attendees
27 km from Airport 17 miles from Airport
1 Event Rooms
0 Accomm. Rooms

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Description

The Blue Room is modern Australian restaurant. Located in the heart of South Melbourne.

The blue room is & always has been family owned and operated to cater for all different groups and ages.

The Blue Room Restaurant are offering Lunch and Dinner functions to host your office Christmas function 7 days per week for the festive season. We cater for small groups from 10 people up to functions for 100 guests.

Our Christmas functions venue is located in the hustle and bustle and in the heart of busy Clarendon Street in South Melbourne, it is a very accessible location with plenty more entertainment choices nearby to complement your function once finished. A short walk to Crown, Southbank and Melbourne CBD.

Features & Facilities

Facilities

Air Conditioning .glyphicons-heat

Audio Visual Equipments .glyphicons-projector

Ceremony On Site .glyphicons-ring

Outdoor Area .glyphicons-tree-deciduous

Parking Available .glyphicons-cars

Stage .glyphicons-keynote

Event Guidelines

Birthday Party Milestones .glyphicons-ban

Underaged Birthday Parties .glyphicons-ban

Underage Events .glyphicons-ban

Third Party AV Companies .glyphicons-ban

Alcoholic Events .glyphicons-ban

BYO Food/Drink .glyphicons-ban

DIY Theming .glyphicons-ban

21st/18th Parties .glyphicons-ban

Outside Catering .glyphicons-ban

Catering Options

BBQ

Event Rooms

The Blue Room

Min 10 people, Max 100 people

Packages

Set Menu A Package

Set Menu A Package Has Choice Of 3 2 course $35 per person 3 course $42.5 per person 4 course $47.5 per person Read more

Set Menu A Package Starting at $35

Set Menu A Package Includes:

Starters to share
Wood fired bread with garlic, mozzarella, rosemary & sea salt
And
Antipasto with house made smoked salmon roullade, prosciutto, feta, olives, roast vegetables, aioli and wood fired pizza bread

Entrees choice
Salt and pepper calamari served with lemon aioli
Pork and veal meatballs with red pepper & tomato sauce with salsa verde

Mains choice
Char-grilled 300 gm prime scotch fillet, cooked medium, served on a silky potato mash and wilted spinach topped with a robust red wine jus
Oven baked chicken breast served on a semi-dried tomato mash & rocket topped with a creamy mushroom sauce.
(for vegetarians; pumpkin and zucchini lasagne cooked & served in our claypots).

Dessert choice
Carmel fudge pudding, topped with a caramel sauce and served with vanilla cream.
Warm chocolate mud cake, fresh cream topped with a smooth chocolate ganache.

$35 per person

Set Menu B Package

Set Menu B Package has choice of 2 2 COURSE $35.5 3 COURSE $40.0 Read more

Set Menu B Package Starting at $35.5

Set Menu B Package Includes:

Starters To Share
Wood fired bread with garlic, mozzarella, rosemary & sea salt
and
Antipasto with house made Smoked Salmon Roullade, prosciutto, feta, olives, roast vegetables, aioli and wood fired flat bread

MAINS CHOICE
Chicken Breast Parmagiana
with Napoli & mozzarella served with crispy wedges and garden salad
Chicken & Mushroom Risotto
Risotto of chicken, wild mushroom and spinach topped with mascarpone cheese

DESSERT CHOICE
Vanilla Creme Brulee with Almond Biscotti
Ricotta & White Chocolate Cheesecake